For freshly baked flatbread out from the tanoor (clay oven) and refined stews atop buttery basmati, head to Flame Persian Cuisine on Westwood Boulevard. And don't forget, no food is complete without scathing incredibly hot Persian tea to scrub everything down. Tucked away in a small courtyard over the corner https://bookmarkproduct.com/story18141340/5-simple-statements-about-traditional-persian-dishes-in-los-angeles-explained